1000 E. Dimond Blvd - Anchorage, AK 99515
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Reservations/Front Desk

 Make a dining reservation in our Anchorage restaurant.
Phone: (907) 341-1000
Fax: (907) 522-4544

Restaurant hours of Operation

Open Daily at 4 P.M.


We welcome your comments about our restaurant. Click here to submit your feedback.

Specials  Sunday, 3/18/18
Soup of the Day      Irish Cheddar-Ale-Broccoli
Fresh Alaskan Oysters     baked with Kelly’s “Dynamite Sauce” and topped with pickled serrano chile relish
Rib Eye hand cut to 14oz grilled and topped with cucumber-serrano salsa; served with mashed black beans and cilantro rice 
Seafood Pasta King salmon, scallops & shrimp tossed with angel hair, onions and baby bok choy in shrimp cream sauce 
Fresh Kodiak True Cod baked with guajillo Vera Cruz sauce (olives, tomatoes, guajillos, capers and herbs); served with cilantro roasted potatoes and fresh vegetables
Chocolate Guinness Cake 
Grasshopper treat yourself to this iconic chocolate-mint cocktail (think of it as a Thin Mint for grown-ups!) 
Apple Pie à la Mode bourbon infused in house with local apples and a touch of vanilla, cream and spice