1000 E. Dimond Blvd - Anchorage, AK 99515
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OPEN FOR GIFT CARD PURCHASES AT 1PM TUESDAY-SATURDAY

Open at 4pm Tuesday-Saturday (reservations recommended)
Holiday Closures:  Christmas Day, New Year's Day
BE SAFE, HEALTHY AND HAPPY!

 Make a dining reservation in our Anchorage restaurant.
Phone: (907) 341-1000
Fax: (907) 522-4544  

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Saturday 12/4/21

Soup of the day: Creamy Chicken and Rice

Crisp: Blueberry-Strawberry

✥ Starters ✥

#1 Big Eye Tuna Tartare

fresh tuna tartare tossed in sesame oil served on fresh avocado topped with fruit salsa and spicy cilantro Korean BBQ sauce 18

Cajun King Crab Bake

picked Alaskan King crab baked with the “holy trinity,” cheese and hominy topped with two fried oysters and served with sliced baguette 18

✥ Entrées ✥

Special Filet Medallions

pan seared filet medallions ( cooked to MED ) with cognac mushroom cream sauce served with truffle fries 39

Fresh Troll Caught King Salmon

grilled with unagi glaze and topped with mango salsa; served with by mashed potatoes and fresh vegetables 38