1000 E. Dimond Blvd - Anchorage, AK 99515
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Reservations/Front Desk

 Make a dining reservation in our Anchorage restaurant.
Phone: (907) 341-1000
Fax: (907) 522-4544

Restaurant hours of Operation

Open Daily at 4 P.M.

Feedback

We welcome your comments about our restaurant. Click here to submit your feedback.

Special Features: Sunday 2/17/19
Soup of the Day: Guinness Beef Stew
✥ Starters ✥
Fresh Tuna Poke
fresh sushi grade Number One Big Eye Tuna tossed with sesame, spicy chili paste and green onions; topped with pineapple-jalapeño salsa and served with crispy wonton chips 
Oysters Rockefeller
a dozen Alaskan oysters baked with spinach, Pernod liqueur, bacon, Parmesan & bread crumbs
✥ Entrees ✥
Lobster & Spot Shrimp Risotto
lobster and spot shrimp tossed in creamy arborio rice with parmesan, onions and garlic; topped with a streamed lobster claw 
Rib Eye
hand cut to 12oz, grilled, topped with 5 pepper gravy, and served with mashed Yukon Gold potatoes and fresh vegetables 

pan seared then wrapped with asparagus and prosciutto; topped with lemon-tarragon cream and served with Basmati rice

✥ Dessert ✥
Passion Fruit Swirl Cheesecake
✥ Libations ✥
Truuli, Madly, Deeply
a delicious mix of Alaska’s own Truuli Peak vodka, passion fruit and triple cream liqueurs
White Sangria
white wine infused with apples, raspberries, and oranges