We are now OPEN for dine-in service Tuesday-Saturday at 4pm!
Phone: (907) 341-1000
Fax: (907) 522-4544
We welcome your comments about our restaurant. Click here to submit your feedback.
During peak hours, when all of our phone lines are in use, you may be forwarded directly to Suite 100’s voicemail box. If this happens, please hang up and try calling us again. We are still adjusting to a steady rise in the amount of business conducted via phone, and we appreciate your patience with us through these transitional times. Thank you
✥ Daily Specials✥
Saturday, January 23rd
Soup of the Day: Roasted Tomato with Parmesan
✥ Starters ✥
Number One Big Eye Tuna tossed in siracha mayo and served on crispy wontons, with Napa cabbage-apple slaw 15
Wild Smoke Pulled Pork Poppers jalapeños stuffed with cheddar, provolone, and red onion; served with Wild Smoke’s “Yellow Eye” mustard sauce 12
Fresh Cod pan seared, served with roasted garlic-herb butter, Basmati rice, and bacon wrapped asparagus 25