1000 E. Dimond Blvd - Anchorage, AK 99515
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Reservations/Front Desk

 Make a dining reservation in our Anchorage restaurant.
Phone: (907) 341-1000
Fax: (907) 522-4544

Restaurant hours of Operation

Open Daily at 4 P.M.

Feedback

We welcome your comments about our restaurant. Click here to submit your feedback.

Special Features: Tuesday 6/25/19
Soup: Creamy Chicken-Potato-Leek
✥ Starters ✥
Smoked White King Salmon Gratin
with oyster mushrooms, topped with Parmesan & parsley and served with warmed sliced baguette
Peel & Eat Spot Prawns
sautéed with red peppers & white onions, tossed in Cajun butter, and topped with pickled jalapeños
✥ Entrees ✥
Fresh Alaskan Halibut Cheeks
pan seared with a cilantro-panko crust; served with spicy Thai peanut sauce, Basmati rice, and cucumber-tomato micro salad
Rib Eye
14oz, grilled, topped with butter poached Alaska spot prawns and served with mashed Yukon Gold potatoes & fresh vegetables
Fresh Alaskan King Salmon
pan seared, topped with blueberry mint glaze and served with Basmati rice & fresh vegetables
✥ Dessert ✥
Citrus Berry Pudding
fresh blueberries & strawberries layered with lemon pudding & rhubarb compote 
Chocolate Raspberry Brownie Trifle
topped with a dollop of vanilla ice cream
✥ Libations ✥
help support Fisher House of Alaska by celebrating Negroni Week
Rogue Negroni: Tanqueray, Lillet Rogue, Campari with a squeeze of orange syrup; served on the rocks with a twist
Homemade Strawberry Blueberry Rhubarb Lemonade 
spike with bubbles