Suite 100 Restaurant, Bar & Lounge, Best Restaurant Anchorage
Quite possibly the best restaurant in Anchorage.
Our food and drink menu is specifically tailored to offer something exquisite for every taste. The scallops are sweet and firm with just the right, light grilled edge, king crab is enormous and succulent, halibut so sweet and tender. We provide generous portions that are expertly prepared. Our Alaskan Seafood Chowder is all the rage. The value and consistency we provide to our Anchorage guests is hard to beat! Combined with our excellent variety, including specials and superb service, you may have found your new favorite gathering place. The more the merrier! We have great accommodations for large parties.
Suite 100 has become a regular destination for casual customers seeking a nice evening out, first dates, and even business and party gatherings. We also take reservations, but if you get here when we open every day at 4 P.M. we’ll likely have room for you!
Suite 100 offers more than food. We provide a modern yet warm and inviting atmosphere with our cozy lounge area, some of the best dining in Anchorage and friendly as well as attentive wait staff. We pride ourselves on our Alaskan seafood and grilled meats, and we hope you agree Suite 100 is one of the best restaurants in Anchorage!
1000 E. Dimond Blvd - Anchorage, AK 99515
Phone: (907) 341-1000
Fax: (907) 522-4544
Restaurant hours of Operation
Open Daily at 4 P.M.
We welcome your comments about our restaurant. Click here to submit your feedback.
Special Features: Tuesday 12/11/18
Soup of the Day: Chicken Hominy
✥ Starters ✥
Fried Brussels Sprouts tossed in duck fat and blackening seasoning
Fresh Penn Cove Mussels steamed with sautéed red onions, tomatillos, and garlic in Modelo Especial broth
✥ Entrees ✥
House Aged Prime Grade Rib Eye aged in house for 60 days, hand cut to 14oz, grilled, topped with raspberry guajillo BBQ & crispy parsnip ribbons; served with mashed Yukon Gold potatoes and fresh vegetables
Fresh Alaskan King Salmon pan seared, topped with Unagi glaze, pineapple salsa & toasted sesame seeds, and served with Basmati rice and fresh vegetables
✥ Dessert ✥
Nutella Chocolate Cheesecake baked with a brownie crust
✥ Libations ✥
Under the Mistletoe mango vodka, pomegranate juice, rosemary simple and a rosemary sprig
2016 Insanely Bad Elf Imperial Red Ale, Ridgeway Brewing Company, UK celebrate the holidays with this bottle conditioned beauty! Notes of raisin, plum honey, rye toast and earth …plays well with any of our steaks, burgers or prime rib (Santa’s not here yet, so you still have time to be a little bad!)