1000 E. Dimond Blvd - Anchorage, AK 99515
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Reservations/Front Desk

 Make a dining reservation in our Anchorage restaurant.
Phone: (907) 341-1000
Fax: (907) 522-4544

Restaurant hours of Operation

Open Daily at 4 P.M.

Feedback

We welcome your comments about our restaurant. Click here to submit your feedback.

Special Features: Friday 11/16/18
Soup of the Day: Southwest Chicken and Rice
✥ Starters ✥
Fresh Tuna Poke
fresh sushi grade Number One Big Eye Tuna tossed with sesame, spicy chili paste and green onions; topped with pineapple-jalapeño salsa and served with wonton chips 
Stuffed Bell Pepper Boat
red bell pepper stuffed with chorizo, mushrooms & mozzarella, topped with parmesan, baked and served with marinara 
Fresh Penn Cove Mussels
steamed with Andouille sausage & sweet onions in house made marinara
✥ Entrees ✥

 

Fresh Alaskan White King Salmon
pan seared, topped with miso-sake glaze and sprout micro salad, and served with Basmati rice and fresh vegetables 
Rib Eye
hand cut to 140z, grilled and topped with sun-dried tomato cream & asparagus relish; served with mustard fried red potatoes and fresh vegetables
✥ Dessert ✥
Pumpkin Brûlée
✥ Libations ✥
2018 Georges Dubœuf Rosé Beaujolais Nouveau
fresh and lively and dry with notes of strawberry, watermelon, peach and cream 
Pumpkin Martini
our version uses real pumpkin, vanilla vodka, a touch of cream & a graham cracker crumb rim 
Hot Rum Punch
a host of juices, Sailor Jerry Spiced Rum and local low bush cranberries