1000 E. Dimond Blvd - Anchorage, AK 99515
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Reservations/Front Desk

 Make a dining reservation in our Anchorage restaurant.
Phone: (907) 341-1000
Fax: (907) 522-4544

Restaurant hours of Operation

Open Daily at 4 P.M.

Feedback

We welcome your comments about our restaurant. Click here to submit your feedback.

Special Features: Sunday  10/14/18
Soup of the Day: Split Pea with Ham Hocks & Crispy Prosciutto 
✥Starters ✥
Fresh Penn Cove Mussels
steamed with chorizo, onions, parsley & diced tomato
Fresh Tuna Poke
fresh sushi grade Number One Big Eye Tuna tossed with sesame, spicy chili paste and green onions; topped with pineapple salsa and served with wonton chips
Fresh Spot Prawns
grilled and tossed in orange sesame glaze
✥Entrees ✥
New York
12oz, grilled, topped with gold beet barbecue; served with mashed Yukon Gold potatoes & fresh vegetables
Fresh Black Cod
wrapped in banana leaves, onions, & garlic; baked and served with spicy coconut-cilantro drizzle, Basmati rice and fresh vegetables
✥Libations ✥
AppleTini
bourbon infused with local apples, crown vanilla, and muddled Alaskan apples; shaken and served in a martini glass rimmed with molasses, cinnamon, honey & sugar
4 Taylar Fundraiser Feature
Strawberry Basil Lemonade:  Grey Goose Citron, muddled fresh basil, hand squeezed lemon juice and strawberry puree